History 202 / Food: a Global Histor
Words: 1856 Pages: 6 5127Born and raised in the Caribbean challenges me to know more about the food history in the environment where I was raised. Caribbean food is certainly one of the richest foods in the world. Exotic fruits, vegetables, nuts and spices have always been part of my diet and easily accessible. The year-round warm and sunny climate is ideal for agriculture. But how did these foods first reach Europe and when? The story of William Hughes, and his contribution in supplying […]